Our services

Make your child’s birthday unforgettable with our fun and interactive culinary masterclasses! Our hands-on cooking experiences are designed to engage kids in a creative, educational way, allowing them to explore new flavors, learn cooking skills, and create delicious treats. Give your child a birthday experience they'll never forget—filled with fun, learning, and tasty memories!

We offer three menu sets and a variety of customization options, allowing you to create a unique, enjoyable, and meaningful birthday experience for your child.
Celebrate with us!

Our signature nutrition and culinary programs include multiple interconnected lessons focusing on specific themes and topics. These hands-on classes teaches children the basics of nutrition while guiding them through the creation of healthy, delicious meals, with the focus on eating a colorful meal, preparing a healthy lunchbox or appreciating different cuisines.

90min / 3-4 sessions / face-to-face / for children

Rainbow Food Program


Lunchbox Laboratory Program


Food Cultures Program

Explore our unique class structure—a blend of culinary creations and the science of nutrition—offered in a fun, educational experience. These one-time taster sessions are tailored for children and families, and we’re sure they’ll leave you wanting more!

90min / one session / face-to-face / for children

Table-setting practice


Meal sharing


Photo & gift time

Nutrition engaging activities


Dressing up


Recipe & equipment intro


Cooking time

Lesson flow:

Outcomes: By the end of this class, children will have a deeper understanding of healthy eating habits and will feel confident preparing simple, nutritious meals.

Concepts/Skills: Balanced diets, healthy ingredients, the importance of consuming a rainbow of colored fruits and vegetables.

Benefits: key nutritional knowledge, hands-on cooking experience, table setting practice and life skills boost.

We offer a bundle of nutrition knowledge and cooking skills as extracurricular activities, special events, educational programs, and other customized options, seamlessly enriching and complementing students’ learning experience.

Press the button "Ask a question" and we will be glad to send you our profile with offerings we have.

Food educators can now add our unique nutrition and culinary classes at Cooking Lama to their portfolio. Our programs are now available for franchise, offering food educators around the world the opportunity to bring these enriching experiences to their communities.

Press the button "Ask a question" and we will be glad to send you our profile with offerings we have.

We’re happy to announce that Cooking Lama launched online virtual cooking and nutrition sessions, making it easy for anyone, anywhere in the world, to join and learn.

JOIN US!
And get a trial module for parents and children!

We focus on developing logical thinking, decision-making skills, and time management. Children learn to draft menus, explore culinary traditions, and master intricate cooking techniques. Personal qualities are developed such as soft skills and literacy, cultivating a holistic awareness of food and health.

We dive into the scientific understanding of nutrition, teaching children how to plan balanced meals and discussing the psychology of eating.

7-11 years old

They experience a significant boost in critical thinking and curiosity, as they’re encouraged to experiment and set goals. They develop math skills and reading abilities through more complex recipes and culinary experiments, while also exploring cultural food traditions from around the world

We discuss micro and macronutrients, explore different dietary plates, and emphasize the importance of diverse meals.

5-7 years old

We incorporate role-playing to engage their imaginations, foster their independence and confidence. Teamwork and creativity are emphasized through thematic cooking programs, as they work on simple recipes, learning the joy of collaboration and culinary creativity.

At this age, children dive deeper into food groups and understand the essentials of a balanced and varied diet.

3-5 years old

Through sensory activities, kids learn about colors and shapes while developing fine and gross motor skills. Creative elements are integrated to stimulate imagination, alongside basic cooking skills that lay the groundwork for future culinary adventures.

This early stage is focused on introducing children to healthy foods and establishing a library of trusted, safe products.

2-3 years old

We cater to children ages 2-11 years old, each stage has goals in nutrition and child development

Unlike typical cooking classes, we approach food education from a holistic lens, viewing each child as a well-rounded human-being—nurturing their mind, body and soul. Cooking Lama offers evidence-based nutrition & edutainment programs for child development.

Know more about our unique methodology

Check out our monthly schedule to discover age-suitable classes that will inspire your child’s culinary creativity and healthy eating habits!